12oz | 340g $22.0
Pineapple, Brown Sugar, Vanilla, Bergamot and Citrus.
Well-loved around the world, Kenyan coffee is grown in ancient volcanic soils at the foothills of Mt. Kenya. Produced mainly by small farmers who emphasize quality above all else, Kenyan coffee carries a full body tastes with fruity acidic tones. Our Baristas love this bean in a Cold Brew (most popular one!).
pineapple, brown sugar, vanilla, bergamot and citrus.
1800m above sea level